black forest latte
Raspberry flavoured hot chocolate with a hint of espresso
INGREDIENTS
30ml x DaVinci Gourmet Chocolate Sauce
10ml x DaVinci Gourmet Raspberry Syrup
30ml x Espresso
200ml x Milk
METHOD
Pull a shot of espresso.
Add the syrup and sauce to the espresso and mix well.
Steam/texture the milk.
Pour into the cup,mixing well and finish of with latte art.
Garnish with some whipped cream.
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Sale!

Chocolate Sauce 2L – DaVinci Gourmet
Rated 0 out of 5Add to basketR430.00Original price was: R430.00.R344.00Current price is: R344.00.

