white pistachio frappe
A creamy rich nutty flavoured frappe
INGREDIENTS
30ml x DaVinci Gourmet Pistachio Sauce
15ml x DaVinci Gourmet White Chocolate Sauce
30g x DaVinci Gourmet Frappease Powder
100ml x Milk
230g x Ice
METHOD
Add the Ingredients into a blender jug.
Blend for 30 seconds.
Rim the glass with some pistachio sauce
Pour into the glass and garnish with some whipped cream.
