Toffee pancake delight
Butterscotch and pumpkin spiced flavoured frappe
INGREDIENTS
30ml x DaVinci Gourmet Butterscotch Sauce
10ml x DaVinci Gourmet Pumpkin Spice Syrup
30g x DaVinci Gourmet Frappease Powder
100ml x Milk
Ice
METHOD
Add ingredients to a blender jug.
Blend for 30 seconds.
Rim glass with some butterscotch sauce..
Pour into glass and garnish with some whipped cream.
