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The Beverage Guide

Passionate Martini

A passionfruit cocktail topped up with bubbly wine

INGREDIENTS

10ml x DaVinci Gourmet Vanilla Syrup
10ml x DaVinci Gourmet Tropical Passionfruit Syrup
10ml x Beverage Chefs Lekka LimeĀ 
10ml x Beverage Chefs Eezee Foam
50ml x Vodka
25ml x MCC
IceĀ 

METHOD

Add syrups and vodka into a shaker with ice.
Shake well for 10 seconds.
Strain into a chilled glass.
Top up with the MCC or serve it on the side.
Garnish with granadilla.

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