Winter Drinks

Espresso Martini

PEANUT COOKIE CHAI INGREDIENTS Qty DaVinci Gourmet Vanilla Syrup 20ml Espresso 30ml Kahlua 25ml Vodka 50ml Ice 1 Cup METHOD Add all ingredients into a boston shaker with ice Shake well and strain into a Martini glass Garnish with Coffee Beans

Peanut Cookie Chai

PEANUT COOKIE CHAI INGREDIENTS Qty DaVinci Gourmet White Chocolate Sauce 15ml DaVinci Gourmet Shortbread Cookies Syrup 10ml Steamed Milk 220ml Peanut Butter 5g Spiced Chai Powder 25g METHOD Add Spiced Chai Powder into a latte glass with peanut butter and syrups. Top up with hot milk white mixing in ingredients Garnish with cookie crumbs.

Almond Mocha

ALMOND MOCHA INGREDIENTS Qty DaVinci Gourmet Chocolate Sauce 30ml DaVinci Gourmet Roasted Almond Syrup 10ml Steamed Milk 200ml Espresso 30ml METHOD Mix DVG Roasted Almond Syrup, Chocolate Sauce and Espresso into a latte cup Top up with hot milk Garnish with Whipped Cream, Milk Froth or latte art

Gingerbread Cookies Latte

INGREDIENTS QTY DaVinci Gourmet Shortbread Cookies Syrup 20ml Expresso 30ml Hot milk 120ml Ginger powder pinch Cinnamon pinch METHOD Mix DVG shortbread Cookies Syrup, espresso, ginger powder and cinnamon into a latte cup Top up with hot milk Garnish with whipped cream, a biscuit and a sprinkle of cinnamon (optional)

Spiced Mocha

INGREDIENTS QTY DaVinci Gourmet Chocolate Sauce 30ml Expresso 30ml Hot milk 120ml Ginger powder pinch METHOD Mix chocolate sauce, espresso and ginger powder into a latte cup Top up with hot milk Garnish with whipped cream, a ginger biscuit and a sprinkle of cinnamon (optional)

Cookies & Cream

INSPIRATION Indulgence taken to the next level. INGREDIENTS QTY DaVinci Caramel Sauce 15 ml DaVinci Shortbread Syrup 10 ml Milk 150ml Cream 50ml METHOD Place DaVinci products, coffee and milk into heating jug or saucepan and stir well Heat up whilst stirring often Pour into glass and then add the 50ml cream on top Enjoy!

Salted Caramel Latte

INSPIRATION Coffee will never taste the same again! Enjoy with an added twist of salted caramel.  INGREDIENTS QTY DaVinci Salted Caramel Sauce 15 ml Instant Coffee 1,5 tsp Milk 200ml METHOD Place DaVinci products, coffee and milk into heating jug or saucepan and stir well Heat up whilst stirring often Pour into glass Enjoy!

Butter Biscuit Latte

INSPIRATION The SA Flavour Genius’ favourite hot drink on a cold winter’s day! INGREDIENTS QTY DaVinci Butterscotch Sauce 15 ml DaVinci Shortbread Syrup 10 ml Instant Coffee 1,5 tsp Milk 200ml METHOD Place DaVinci products, coffee and milk into heating jug or saucepan and stir well Heat up whilst stirring often Pour into glass Enjoy! …

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Hazelnut Mocha

INSPIRATION Hazelnut, hot chocolate and coffee for pure indulgence.  INGREDIENTS QTY DaVinci Chocolate Sauce 15 ml DaVinci Hazelnut Syrup 10 ml Instant Coffee 1,5 tsp Milk 100ml Water 100 ml METHOD Place DaVinci products, coffee and milk into the cup and stir well Heat up the milky mixture and stir again Add boiling hot water …

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